1 1/2 lbs sweet potatoes
1 tbs olive oil
Splash of vegetable broth
Salt and pepper, to taste
1 tbs brown sugar
For the meat:
2 tbs olive oil
1 cup chopped onion
2 carrots, peeled and diced
2 cloves garlic, minced
1 1/2 lbs ground beef
1 tsp salt
1/2 tsp pepper
2 tbs all-purpose flour
2 tsp tomato paste
1 cup chicken broth
1 tsp worcestershire sauce
2 tsp chopped fresh rosemary
1 tsp chopped fresh thyme
1/2 cup fresh or frozen corn
1/2 cup fresh or frozen peas